Chocolate and Peanut Butter Cookie Dough Pie

2
Lindsay V

By
@SchnoodleSoup

The ultimate flavor combo - in cookie dough form - then baked into a pie crust. Yes, PLEASE!

Blue Ribbon Recipe

Where do I start... chocolate, peanut butter and cookie dough? Yummm! This was a hit in the Test Kitchen. Cookie dough lovers will literally "eat" this one up. One impressive - and easy! - dessert. The Test Kitchen


Rating:

★★★★★ 3 votes

Comments:
Serves:
8
Prep:
5 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 stick
    butter, softened
  • 1/2 c
    granulated sugar
  • 1/2 c
    brown sugar, packed
  • 2
    eggs, beaten
  • 1/2 c
    all-purpose flour
  • 1 tsp
    vanilla
  • ·
    pinch of salt
  • 1/2 c
    chocolate chips
  • 1/2 c
    peanut butter chips
  • 1
    frozen pie crust

How to Make Chocolate and Peanut Butter Cookie Dough Pie

Step-by-Step

  1. Pre-heat oven to 325 degrees.
  2. Cream butter and sugar until light and fluffy. Add eggs and mix thoroughly. Fold in vanilla. Then, fold in flour.
  3. Fold chocolate and peanut butter chips into batter and bake for 45 – 60 minutes until top of pie is golden brown.
  4. I baked mine for exactly 45 minutes to leave the inside with a cookie dough-like texture. I suggest you do the same if you want to experience HEAVEN!

Printable Recipe Card

About Chocolate and Peanut Butter Cookie Dough Pie

Course/Dish: Pies, Cookies
Main Ingredient: Flour
Regional Style: American
Collection: Butter is Better!




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