chocalate chip snowball cookies

Name: Chocalate chip snowball cookies
Prep time: 5 min
Cook time: 15 min
Ingredients: 1 1/2 cup(s) butter, unsalted (softned); 3/4 cup(s) powdered sugar; 1 tablespoon(s) vanilla extract; 1/2 teaspoon(s) salt; 3 cup(s) all purpose flour; 2 cup(s) semi-sweet mini chocloate chips; 1/2 cup(s) finely chopped pecans; - extra powdered sugar

(1 RATING)

90 Pinches 1 Photo

Kristi Lemons

Watauga, TX

Updated on Jul 29, 2012

I love watching my little girls eat these.. They get powdered sugar all over there face. Its too cute!!

Rate

prep time 5 Min

cook time 15 Min

method ---

yield Makes 5 dozen

Ingredients

1 1/2 cups butter, unsalted (softned)
3/4 cup powdered sugar
1 tablespoon vanilla extract
1/2 teaspoon salt
3 cups all purpose flour
2 cups semi-sweet mini chocloate chips
1/2 cup finely chopped pecans
- extra powdered sugar

How To Make chocalate chip snowball cookies

Step 1

Preheat oven to 375. Beat butter,sugar,vanilla and salt in large mixing bowl until creamy. Gradually beat in flour; stir in chocolate chips and nuts. Shape level tablespoons of dough into 1 1/2-inch balls. Place on ungreased baking sheets.

Step 2

Bake for 10-12 minutes or until cookies are set and lightly browned. Remove from oven. Shift powdered sugar over hot cookies on baking sheets. Cool on baking sheets for 10 minutes; remove to wire racks to cool completely. Sprinkle with additional powdered sugar, if desired. Store in airtight containers.
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