Choc Chip Cookie n' Oreo Fudge Brownie Bar

Sheila D


Definitely and sugar and chocolate overload

★★★★★ 1 vote


1 c
granulated sugar
2 large
2 1/2 c
all-purpose flour
1 tsp
1 pkg
double stuffed oreos
1/4 c
hot fudge topping
1 c
(2 sticks) butter, softened
3/4 c
light brown sugar
1 Tbsp
vanilla extract
1 tsp
baking soda
2 c
(12 ounces) milk chocolate chips
1 pkg
family size (9×13) brownie mix


1Preheat oven to 350 degrees F.
2Beat the butter, 1 cup granulated sugar and 3/4 cup light brown sugar with electric mixer for 5 minutes on medium speed. Mix in the vanilla and eggs until well combined.
3Use another bowl to mix the flour, salt and baking soda and whisk. Incorporate into the egg and butter mixture until the flour is well combined. Mix in chocolate chips.
4Line 9×13 baking dish with wax paper and grease with cooking spray. Place the dough in the bottom.
5Arrange Oreos on top. Mix brownie mix with 1/4 cup of hot fudge topping.
6Spread the brownie batter over the layer of Oreos and bake for half an hour at 350 degrees, covered with foil.
7Displace the foil and bake for about 20 minutes longer.
8Let cool. Serve and enjoy!

About this Recipe

Course/Dish: Cookies
Other Tag: For Kids