Real Recipes From Real Home Cooks ®

chinese fortune cookies

(1 rating)
Recipe by
Billie Neal
Malden, MO

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy. I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook

(1 rating)
yield serving(s)

Ingredients For chinese fortune cookies

  • 3
    eggs
  • 1/2 c
    confectioners' sugar
  • 1/2 c
    flour
  • 1 1/8 tsp
    lemon extract

How To Make chinese fortune cookies

  • 1
    Beat eggs with electric beater for 2 minutes;
  • 2
    Add sugar gradually, beating for 10 minutes.
  • 3
    Fold in flour and lemon extract; beat for 2 minutes.
  • 4
    Heat griddle to medium.
  • 5
    Drop batter onto griddle by tablespoonfuls;
  • 6
    allow to spread to about 3 inches in diameter.
  • 7
    Cook for 30 seconds on each side or until cakes become golden brown.
  • 8
    Remove from griddle.
  • 9
    Place fortune paper in center while still hot and pliable;
  • 10
    fold cake up from 3 sides. Allow to cool. Mrs. Mary Biclawski Urichesville Church of God LWWB Urichesville, Ohio

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