chinese almond cookies

Name: Chinese Almond Cookies
Prep time: 10 min
Cook time: 15 min
Cuisine: Chinese
Ingredients: 2 3/4 cup(s) flour, shifted; 1/2 teaspoon(s) soda; 1 cup(s) butter; 1 teaspoon(s) almond extract; 1 cup(s) sugar; 1/2 teaspoon(s) salt; 1 - egg; 1/3 cup(s) whole almonds

(2 RATINGS)

146 Pinches 2 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Apr 9, 2014

Looking for a recipe for chinese almond cookies and found one to adopt. Love these simple cookies!

Rate

prep time 10 Min

cook time 15 Min

method Convection Oven

yield

Ingredients

2 3/4 cups flour, shifted
1/2 teaspoon soda
1 cup butter
1 teaspoon almond extract
1 cup sugar
1/2 teaspoon salt
1 - egg
1/3 cup whole almonds

How To Make chinese almond cookies

Step 1

Sift flour, sugar, soda and salt together into a bowl.

Step 2

Cut in butter until mix resembles cornmeal.
Step 3

Add egg and almond extract; mix well.
Step 4

Shape dough into 1-inch balls and place 2 inches apart on ungreased cookie sheet.
Step 5

Place an almond atop each cookie and press down to flatten slightly.
Step 6

Bake at 325 degrees for 15 to 18 minutes.
Step 7

Cool on rack.
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