chewy oatmeal peanut butter bars

Name: Chewy Oatmeal Peanut Butter Bars
Prep time: 20 min
Cook time: 25 min
Yield: 32
Cuisine: American
Ingredients: 1 1/2 cup(s) peanut butter; 1 stick(s) butter, room temperature; 1/2 cup(s) oil; 2 1/2 cup(s) brown sugar, firmly packed; 2 - large eggs; 6 tablespoon(s) milk; 2 tablespoon(s) vanilla extract; 1 1/2 teaspoon(s) baking soda; 1 1/2 teaspoon(s) salt; 3 1/2 cup(s) all purpose flour; 2 cup(s) oats, quick cooking

(1 RATING)

126 Pinches 2 Photos

Shelley Gill

Vancouver, WA

Updated on Oct 19, 2012

These are my son's favorites!

Rate

These are a wonderful chewy treat that are easy to make.

prep time 20 Min

cook time 25 Min

method Bake

yield 32 serving(s)

Ingredients

1 1/2 cups peanut butter
1 stick butter, room temperature
1/2 cup oil
2 1/2 cups brown sugar, firmly packed
2 - large eggs
6 tablespoons milk
2 tablespoons vanilla extract
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
3 1/2 cups all purpose flour
2 cups oats, quick cooking

How To Make chewy oatmeal peanut butter bars

Step 1

Lightly greased bar pan with butter. (I use the 15 ½” x 10” Pampered Chef stoneware bar pan.)

Step 2

Heat oven to 375 degrees.
Step 3

Combine peanut butter, brown sugar, oil and butter, milk, vanilla, and eggs in a large bowl. Beat at medium speed with electric mixer. Add salt and baking soda, mix again. Add flour a little at a time until incorporated. Fold in oats.
Step 4

Place in lightly greased bar pan. Spread well and evenly to corners.
Step 5

Bake at 375 degrees for 25 minutes. Allow to cool in the pan for 30 minutes. Cut into approx. 2” squares. Makes 32 bars. ENJOY!
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