Chewy Lemon Cookies
2 3/4 call purpose flour
1 tspbaking soda
1/2 tspbaking powder
1 cbutter, softened
1 1/2 csugar, white
1/2 tspvanilla extract
1zest from one large lemon
4 Tbspfresh lemon juice
How to Make Chewy Lemon Cookies
- Preheat oven to 350. Line cookie sheet(s) with parchment paper
- In a small bowl, whisk together flour, baking soda, baking powder, and salt.
In a larger bowl, beat together butter and sugar until light and fluffy. Beat in egg, vanilla, zest, and juice.
Add in dry ingredients, mixing until just combined.
Roll rounded spoonfuls of dough into balls and roll in sugar.
Place on cookies sheets, 1-2 inches apart.
Bake for 8-10 minutes. Let cool for two minutes on cookie sheet before moving them to wire racks.