Chewy Crescent Bars, Mom

Chewy Crescent Bars, Mom Recipe

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Megan Stewart


Bar cookie, frosting to make it extra yummy? Count me in!


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  • 8 oz
    pillsbury crescent rolls
  • 14 oz
    sweetened condensed milk
  • 10 oz
    coconut almond frosting (the german chocolate cake frosting)
  • 1/4 c
    butter, melted

How to Make Chewy Crescent Bars, Mom


  1. Oven to 400 degrees. Unroll rolls and place rectangles in ungreased 9x13. Gently press dough to cover the bottom, sealing perforations. Pour milk over dough. Sprinkle with frosting mix, drizzle with butter. Bake 12-15 min or until golden brown. Cut into bars when cool.
  2. Note: Mom didn't put temperature, so I would go by the temperature on the crescent rolls.

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About Chewy Crescent Bars, Mom

Course/Dish: Cookies
Main Ingredient: Bread
Regional Style: American

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