chewy chocolate chip cookies (bite size)

★★★★★ 2 Reviews
Taleah84 avatar
By Taleah Navarre
from Boise, ID

I love soft cookies, so I really love this recipe because they start soft, and they stay soft! My family and friends LOVE these cookies, they never stay around too long!

★★★★★ 2 Reviews
serves approx 32 cookies
prep time 10 Min
cook time 10 Min

Ingredients For chewy chocolate chip cookies (bite size)

  • 2 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 3/4 c
    brown sugar
  • 1/2 c
    margarine or butter
  • 1/2 c
    shortening
  • 4 oz
    package of instant vanilla pudding mix
  • 1/8 tsp
    almond extract
  • 1 tsp
    vanilla extract
  • 2 md
    eggs, beaten
  • 2 c
    semi-sweet chocolate chips
  • 1/4 c
    white sugar
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How To Make chewy chocolate chip cookies (bite size)

  • 1
    Preheat oven to 350 degrees. Combine flour and baking soda in separate bowl and set aside. Mix brown sugar, white sugar, butter, shortening, instant vanilla pudding mix, vanilla and almond extract. Mix well until blended. Add beaten eggs. Slowly mix in flour mixture. Stir in chocolate chips by hand. Roll 1 1/2 inch balls in hands and add to greased cookie sheet. Bake for 9 minutes and enjoy!

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