chewy chocolate chip cookies

Name: Chewy Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 3
Ingredients: 2 1/2 cup(s) unbleached flour; 1 teaspoon(s) baking powder; 2 - eggs; 1 cup(s) earth balance, or butter; 2 cup(s) brown sugar; pinch - salt; 1 tablespoon(s) pure vanilla extract; 1 bag - semi sweet chocolate chips

(2 RATINGS)

140 Pinches 2 Photos

Tasha Kaye

Wenatchee, WA

Updated on Jun 22, 2012

These cookies are dairy free (if you prefer) and super chewy! To see more of my recipes, visit my clean eating and vegan food blog! www.thecleaneatingmama.com XxOo Tasha - The Clean Eating Mama

Rate

prep time 10 Min

cook time 10 Min

method ---

yield 3 dozen

Ingredients

2 1/2 cups unbleached flour
1 teaspoon baking powder
2 - eggs
1 cup earth balance, or butter
2 cups brown sugar
pinch - salt
1 tablespoon pure vanilla extract
1 bag - semi sweet chocolate chips

How To Make chewy chocolate chip cookies

Step 1

Preheat oven to 355 degrees.

Step 2

Cream together the butter and sugar. Add the eggs one at a time, beating after each one. Add the vanilla and mix gently to combine.
Step 3

Add the flour, baking soda and salt to the creamed butter/sugar and mix. Carefully stir in the chocolate chips. Bake for about twelve minutes, or until golden.
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