Chewy Chocolate Chip Cookies

Tasha Kaye


These cookies are dairy free (if you prefer) and super chewy!
To see more of my recipes, visit my clean eating and vegan food blog!

Tasha - The Clean Eating Mama


★★★★★ 2 votes

3 dozen
10 Min
10 Min


  • 2 1/2 c
    unbleached flour
  • 1 tsp
    baking powder
  • 2
  • 1 c
    earth balance, or butter
  • 2 c
    brown sugar
  • pinch
  • 1 Tbsp
    pure vanilla extract
  • 1 bag
    semi sweet chocolate chips

How to Make Chewy Chocolate Chip Cookies


  1. Preheat oven to 355 degrees.
  2. Cream together the butter and sugar. Add the eggs one at a time, beating after each one. Add the vanilla and mix gently to combine.
  3. Add the flour, baking soda and salt to the creamed butter/sugar and mix. Carefully stir in the chocolate chips. Bake for about twelve minutes, or until golden.

Printable Recipe Card

About Chewy Chocolate Chip Cookies

Course/Dish: Cookies Chocolate
Dietary Needs: Vegetarian
Other Tag: For Kids

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