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cheesecake cookies

★★★★★ 1 Review
JanisinLA avatar
By Janis McRae
from Central, LA

These cookies are easy and YUMMY! Love these with cold milk on a warm summer's night, hot coffee or hot cocoa on a cold winter's night or just anytime!!!!

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★★★★★ 1 Review
serves Makes 4 dozen
method Bake

Ingredients For cheesecake cookies

  • 1 c
    real butter, softened, not margarine
  • 2
    3 ounce cream cheese, softened
  • 2 c
    sugar
  • 2 c
    flour
  • 1 c
    pecans, chopped
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How To Make cheesecake cookies

  • 1
    Preheat oven to 350 degrees.
  • 2
    Cream butter and cream cheese together.
  • 3
    Add sugar. Beat until light and fluffy.
  • 4
    Add flour and beat well. Stir in pecans.
  • 5
    Drop by teaspoonfuls onto ungreased cook sheet. Bake 12 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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