chango bars

Name: Chango Bars
Cook time: 50 min
Ingredients: 1/2 cup(s) butter; 1/2 cup(s) margarine; 2 cup(s) brown sugar; 3 - eggs; 2 1/3 cup(s) flour; 1 tablespoon(s) baking powder; 1 teaspoon(s) salt; 1 cup(s) chocolate chips; 1 cup(s) mixed nuts (optional)

(1 RATING)

46 Pinches

Amber Burns

Hanford, CA

Updated on Oct 10, 2011

My Daughter brought this recipe home one day from school. We had fun making it and eating it. :)

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prep time

cook time 50 Min

method ---

yield

Ingredients

1/2 cup butter
1/2 cup margarine
2 cups brown sugar
3 - eggs
2 1/3 cups flour
1 tablespoon baking powder
1 teaspoon salt
1 cup chocolate chips
1 cup mixed nuts (optional)

How To Make chango bars

Step 1

Melt butter and margarine. while this is melting, cream brown sugar and eggs, then add melted butter and margarine. combine flour, baking powder, and salt; stir into sugar mixture. Fold in chocolate chips and nuts. pur into greased 9x13- inch baking pan. bake 45-50 mins at 350 degrees.
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