Caramel Pecans Bars

Caramel Pecans Bars Recipe

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Rita Diette


Read this recipe in Taste of Home and thought I would give it a try.


☆☆☆☆☆ 0 votes

16 people
15 Min
25 Min


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  • 1 c
    butter, cubed
  • 21/2 c
    packed brown sugar
  • 2 medium
  • 2 tsp
    vanilla extract
  • 11/2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 2 c
    chopped pecans
  • 3 Tbsp
    confectioner's sugar

How to Make Caramel Pecans Bars


  1. In a large saucepan, combine butter and brown sugar over medium heat until sugar is dissolved. In a small bowl, beat eggs and vanilla. Gradually add hot sugar mixture, stirring constantly, Combine flour, baking powder; gradually add to the batter mixture and mix well. Stir in pecans.
  2. Spread into a greased 13 in. x 9 in. baking pan. Bake at 350 degrees for 20 to 25 minutes, or until toothpick inserted near the center, comes out with a moist crumbs and edges are crisp. Dust with confectioners sugar if desired. Cut into bars.
    Yield: 4 dozen.

Printable Recipe Card

About Caramel Pecans Bars

Course/Dish: Cookies, Other Desserts
Main Ingredient: Nuts
Regional Style: Southern

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