Cannoli Cookies

4
Angela Pietrantonio

By
@mrsjoepie

Chocolate chip cookies Italian style! Made with ricotta cheese! Excellent cookie!

Recipe Source~ recipe.com

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes 32 2-1/2" cookies
Prep:
1 Hr
Cook:
15 Min

Ingredients

  • 2 c
    all purpose flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    unsalted butter, at room temp
  • 1/4 c
    whole-milk ricotta cheese, at room temp
  • 1 c
    sugar
  • 1 tsp
    finely grated orange zest
  • 1 tsp
    pure vanilla extract
  • 1 large
    egg, at room temp
  • 3/4 c
    semisweet chocolate chips

How to Make Cannoli Cookies

Step-by-Step

  1. In medium size mixing bowl, add flour, baking soda and salt; set aside.
  2. In food processor, blend butter and ricotta until light and fluffy. Add sugar, orange zest, and vanilla and beat until well blended. Add the egg and process until well blended. Add flour mixture and mix just until blended. Remove from processor bowl and place in large mixing bowl and fold in chocolate chips. Refrigerate for 30 minutes.
  3. Heat oven to 350*.
    Line cookie sheets with parchment paper.

    Drop by rounded Tbsp. 2-inches apart and bake 9 to 12 minutes or until golden brown. Place cookies on cookie rack until cooled before transferring to plate. Keep covered.

    3 points per cookie

Printable Recipe Card

About Cannoli Cookies

Course/Dish: Cookies, Chocolate, Other Snacks
Other Tag: For Kids




Show 4 Comments & Reviews

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