Buttery Chocolate Chip Cookies

Pam Charters


These tender shortbready soft cookies are a hit,lovely makes 7 dozen


★★★★★ 1 vote

10 Min
10 Min


  • 2/3 c
    shortening (i use crisco golden)
  • 2/3 c
    butter or marg
  • 1 c
    white sugar
  • 1 c
    brown sugar
  • 2
    beaten eggs
  • 2 tsp
    vanilla extract

  • 3 1/2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
  • 12 oz
    chocolate chips

How to Make Buttery Chocolate Chip Cookies


  1. Preheat oven 375

    Cream sugars,& marg/butter & shortening together
    add eggs & vanilla,mix in till blended
  2. add chips & dry ingredients in makes a heavy dough
    will make 6 or 7 dozen,cookies,(depending on size) I use a tablespoon to drop on sheet I get 7 dozen
  3. DO NOT bake more than 10 mins a batch drys them out

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About Buttery Chocolate Chip Cookies

Course/Dish: Cookies

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