butterscotch squares

Name: Butterscotch Squares
Prep time: 10 min
Cook time: 30 min
Ingredients: - pre-heat oven to 350 d/f.; - 1/2 cup butter, melted; - 1 1/2 cups brown sugar; - 1 large egg; - 1 cup flour, sifted; - 1 tsp baking powder; - 1/4 tsp salt; - 1/2 cup chopped nuts (your choice); - 1 tsp vanilla

(1 RATING)

208 Pinches 1 Photo

Patty Ward

Cuyahoga Falls, OH

Updated on Apr 23, 2012

This is an old Mennonite recipe. Hails from Iowa! These sound really good. I love all things butterscotch! Have not tried these yet. But I will! Picture is not mine. Enjoy!

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prep time 10 Min

cook time 30 Min

method ---

yield makes 18-20 squares

Ingredients

- pre-heat oven to 350 d/f.
- 1/2 cup butter, melted
- 1 1/2 cups brown sugar
- 1 large egg
- 1 cup flour, sifted
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chopped nuts (your choice)
- 1 tsp vanilla

How To Make butterscotch squares

Step 1

Melt butter and blend with sugar. Add egg and beat vigorously. Sift flour. Add baking powder and salt. Sift flour again. Add dry ingredients to egg and sugar mixture and mix together well. Add chopped nuts and vanilla.

Step 2

Spread dough in a greased pan 8 X 8 inches. Bake at 350 d/f for 30 minutes. Cut into bars while warm. Makes 18-20 squares.
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