butterscotch no-bake bars

Name: Butterscotch No-Bake Bars
Prep time: 5 min
Cook time: 10 min
Yield: 10
Ingredients: 1 1/2 cup(s) coarsely broken pretzels; 1 1/2 cup(s) miniature marhmallows; 1 cup(s) quick cooking rolled oats; 1/2 cup(s) butterscotch chips; 3/4 cup(s) flour; 1 cup(s) sugar; 1/2 cup(s) skim milk; 1/4 cup(s) margarine or butter; 2/3 cup(s) creamy peanut butter

(1 RATING)

75 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Oct 23, 2011

I love the pretzels in this recipe.

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prep time 5 Min

cook time 10 Min

method ---

yield 10-12 serving(s)

Ingredients

1 1/2 cups coarsely broken pretzels
1 1/2 cups miniature marhmallows
1 cup quick cooking rolled oats
1/2 cup butterscotch chips
3/4 cup flour
1 cup sugar
1/2 cup skim milk
1/4 cup margarine or butter
2/3 cup creamy peanut butter

How To Make butterscotch no-bake bars

Step 1

Spray large bowl with non-stick cooking spray. Combine pretzels,marshmallows,oats and butterscotch chips in spray-coated bowl;set aside.

Step 2

Lightly spoon flour into measuring cup;level off. In medium non stick sauce pan combine flour,sugar,milk,and margarine;mix well. Bring to a full boil over medium heat;boil vigorously 3 minutes,stirring constantly. Remove from heat;stir in peanut butter until smooth. Pour over pretzel mixture;stir just until combined. Press mixture firmly in a ungreased 13"x9" pan. Cool completely. Cut into bars.
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