butterscotch cookie bars

Name: Butterscotch Cookie Bars
Prep time: 15 min
Cook time: 20 min
Yield: 16
Ingredients: 1/2 cup(s) melted butter; 2 cup(s) brown sugar; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 2 - eggs; 1 1/2 cup(s) all purpose flour; 1 cup(s) white chocolate or butterscotch chips; 1 teaspoon(s) vanilla

(2 RATINGS)

85 Pinches 2 Photos

Kim Nichols

Akron, OH

Updated on Oct 30, 2012

Easy, not too many ingredients and yummy!

Rate

Butterscotch bars on parchment paper. I found using parchment paper helps it not stick.

prep time 15 Min

cook time 20 Min

method ---

yield 16 bars

Ingredients

1/2 cup melted butter
2 cups brown sugar
2 teaspoons baking powder
1 teaspoon salt
2 - eggs
1 1/2 cups all purpose flour
1 cup white chocolate or butterscotch chips
1 teaspoon vanilla

How To Make butterscotch cookie bars

Step 1

Preheat oven to 350 degrees. Grease and flour or line with parchment paper a 9 x 13 pan. Set aside.

Step 2

Mix butter and brown sugar together then mix in baking powder and salt.
Step 3

Stir in vanilla, then eggs.
Step 4

Add flour 1/2 cup at a time while mixing.
Step 5

Mix in chips. Pour into prepared pan.
Step 6

Bake at 350 degrees for 20 - 25 minutes or until edges are brown and when a toothpick is inserted into the center and it doesn't come out goopy.
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