butterscotch chocolate chip cookies

Butterscotch Chocolate Chip Cookies

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Bobbie Burgenstock


My husband loves butterscotch and I love chocolate chips so I put them together in this recipe and they came out great.


★★★★★ 1 vote

3 dozen
15 Min
10 Min


  • 2 1/2 c
  • 1 1/2 tsp
    baking soda
  • 3/4 c
    brown sugar
  • 1/2 c
    white sugar
  • 2 Tbsp
  • 2
  • 1/4 c
  • 1/2 c
    butter or margerine
  • 1 tsp
  • 1 c
    butterscotch chips
  • 1 c
    chocolate chips
  • 1 c
    chopped nuts (optional)

How to Make butterscotch chocolate chip cookies


  1. Preheat oven to 375 degrees.
  2. In a mixing bowl cream butter, oil, sugars and molasses. Add eggs and vanilla. Combine flour and baking soda and add to creamed mixture and stir til
    combined. Add chocolate chips and butterscotch chips and optional nuts. Stir til combined.
  3. Drop by teaspoonfuls onto a ungreased cookie sheet.
    Bake for 10 to 12 minutes or until lightly browned.
    Remove and cool. Enjoy!

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About butterscotch chocolate chip cookies

Course/Dish: Cookies

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