butterscotch chocolate chip cookies

Name: butterscotch chocolate chip cookies
Prep time: 15 min
Cook time: 10 min
Yield: 3
Ingredients: 2 1/2 cup(s) flour; 1 1/2 teaspoon(s) baking soda; 3/4 cup(s) brown sugar; 1/2 cup(s) white sugar; 2 tablespoon(s) molasses; 2 - eggs; 1/4 cup(s) oil; 1/2 cup(s) butter or margerine; 1 teaspoon(s) vanilla; 1 cup(s) butterscotch chips; 1 cup(s) chocolate chips; 1 cup(s) chopped nuts (optional)

(1 RATING)

40 Pinches

Bobbie Burgenstock

Darlington, SC

Updated on Feb 1, 2012

My husband loves butterscotch and I love chocolate chips so I put them together in this recipe and they came out great.

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prep time 15 Min

cook time 10 Min

method ---

yield 3 dozen

Ingredients

2 1/2 cups flour
1 1/2 teaspoons baking soda
3/4 cup brown sugar
1/2 cup white sugar
2 tablespoons molasses
2 - eggs
1/4 cup oil
1/2 cup butter or margerine
1 teaspoon vanilla
1 cup butterscotch chips
1 cup chocolate chips
1 cup chopped nuts (optional)

How To Make butterscotch chocolate chip cookies

Step 1

Preheat oven to 375 degrees.

Step 2

In a mixing bowl cream butter, oil, sugars and molasses. Add eggs and vanilla. Combine flour and baking soda and add to creamed mixture and stir til combined. Add chocolate chips and butterscotch chips and optional nuts. Stir til combined.
Step 3

Drop by teaspoonfuls onto a ungreased cookie sheet. Bake for 10 to 12 minutes or until lightly browned. Remove and cool. Enjoy!
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