Real Recipes From Real Home Cooks ®

butterscotch chocolate chip cookies

a recipe by
Cindi Marie Bauer
Marshfield, WI

These yummy cookies were made with a boxes cake mix. They really are a delicious Butterscotch Chocolate Chip Cookie.

serves 36 cookies
prep time 25 Min
cook time 14 Min
method Bake

Ingredients For butterscotch chocolate chip cookies

  • 1 box
    (15.25 oz.) yellow cake mix (with pudding in the mix)
  • 2
  • 1/2 c
    butter, melted
  • 1/4 c
    (packed) brown sugar
  • 1 Tbsp
    cocoa powder
  • 1/2 c
    butterscotch chips
  • 1/2 c
    semi-sweet chocolate chip morsels
  • 1/2 c
    chopped walnuts

How To Make butterscotch chocolate chip cookies

  • 1
    Preheat the oven to 350°F.
  • 2
    In a bowl add the cake mix, eggs, melted butter, brown sugar, and cocoa powder.
  • 3
    Mix the ingredients together.
  • 4
    Fold in the butterscotch chips, semi-sweet chocolate chip morsels, and the chopped walnuts.
  • 5
    Line baking pans with parchment paper.
  • 6
    Drop cookie dough by tablespoonfuls onto parchment paper.
  • 7
    Bake in preheated oven for 14 minute, or until the cookies are golden on top, and being careful not to over bake the cookies.
  • 8
    Place baked cookies onto wire racks to cool completely.
  • 9
    Yields: 36 cookies

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