Butterscotch Choc Chip Oatmeal Cookies

Butterscotch Choc Chip Oatmeal Cookies Recipe

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Patti Jones

By
@patticake1057

Yummy and easy! I need to double the batch everytime I make them. They go so fast!!!

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

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  • INGREDIENTS:

  • 3/4 c
    butter, room temp
  • 1-1/4 c
    light brown sugar
  • 2
    eggs
  • 2 c
    flour, ap
  • 2 tsp
    cream of tartar
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 c
    oatmeal (quick oats)
  • 1 c
    chocolate chips, semi sweet or milk chocolate, your choice
  • 1 c
    butterscotch chips

How to Make Butterscotch Choc Chip Oatmeal Cookies

Step-by-Step

  1. Directions:

    Mix in large mixing bowl, butter and sugars.
    Add eggs, mix well
    Add the flour, cream of tartar, baking soda and salt. Mix well.
    Add the oatmeal and both chips. Mix well.
    Drop by teaspoon (I use mini scoop) onto parchment lined cookie sheets.
    Bake at 400 degrees for 5-6 minutes.
    DO NOT overbake, will be hard!

Printable Recipe Card

About Butterscotch Choc Chip Oatmeal Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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