Butterflys(rossettes) Recipe

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Eve Peterson


These are good and light, my mom use to make them.


★★★★★ 1 vote



How to Make Butterflys(Rossettes)


  1. Beat all ingredients together until well blended(like pancake batter). Heat shortening in pan. Put rossette maker in until heated. Dip rossette maker in batter 1/2 way and put in hot shortening for 1 minute(until brown). Drain on paper towels, cool and sprinkle with powdered sugar .

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About Butterflys(Rossettes)

Course/Dish: Cookies Sweet Breads
Other Tag: Quick & Easy

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