Butterflys(rossettes) Recipe

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Eve Peterson (AKA-POETGRL)


These are good and light, my mom use to make them.


★★★★★ 1 vote



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  • 1 c
  • 1 c
  • 1 c
  • 1
  • 3 Tbsp
  • 1 tsp
  • dash(es)
    of salt
  • ·
    solid shortening

How to Make Butterflys(Rossettes)


  1. Beat all ingredients together until well blended(like pancake batter). Heat shortening in pan. Put rossette maker in until heated. Dip rossette maker in batter 1/2 way and put in hot shortening for 1 minute(until brown). Drain on paper towels, cool and sprinkle with powdered sugar .

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About Butterflys(Rossettes)

Course/Dish: Cookies, Sweet Breads
Other Tag: Quick & Easy

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