butterfinger cookies
(1 rating)
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You can use just about any favorite candy bar to this recipe. My kids and grandkids love butterfinger candy bars. Just add your own touch of love to it and youll have your new favorite cookie.
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(1 rating)
yield
4 dozen
prep time
45 Min
cook time
10 Min
Ingredients For butterfinger cookies
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2 stickreal salted butter softend
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3 ozcream cheese, room temperature
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1 csugar
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2egg yolks
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1/2 tsppure vanilla extract
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2 1/2 call purpose flour
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3king size butterfinger candy bars crushed
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1 jarhot fudge sauce
How To Make butterfinger cookies
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1Using and electric mixer cream together butter and cream cheese. Add sugar and beat till fluffy.Add egg yolks one at a time till mixed. Add Vanilla,mix flour 1/2cup at a time till gone. Add 2 crushed butterfinger bars mix well, cover and put in frig over night
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2Pre heat oven to 350 grease one or more cookie sheets.
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3remove cookie dough from the frig and use a teaspoon and drop onto greased cookie sheet bake 10-12 minutes let cool on wire rack. When completly cool drizzel hot fudge over tops and sprinkle with remaining crushed butterfinger bar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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