Butter Tart Squares By Freda
Since then I found this recipe Don't remember where, and its also very good.
I have also added a "lemon Tart Squares" that you can make with this Same recipe.
BOTTOM CRUST BASE:
1/2 Cbutter (do not use margarine)
2 Tbsbutter melted (not margarine)
1 Cbrown sugar
1/2 tspbaking pdr
·pinch/dash of salt
1/2 Cchopped pecans ( optional)
How to Make Butter Tart Squares By Freda
PREHEAT OVEN @ 350
in a bowl mix flour, sugar, then Cut in the butter until Crumbly
Press into a 9" square pan.
Bake @ 350 for 15 min.
In Bowl Mix together, Butter and eggs; Blend in the Sugar, flour, Baking Pdr, Vanilla, & Salt.
Stir in raisins, & (optional Nuts) if You dessire.
Pour this over the Base.
@ 350 for 20-25 min, or until top springs back when touched lightly.
Cool completely before Cutting into Squares.
Substitute White granulated Sugar for Brn Sugar, and add 1 tsp grated Lemon rind and 3 TBS lemon Juice.
Follow baking directions above.
(OMIT RAISINS & NUTS)