butter coconut cookies

★★★★★ 1
a recipe by
Mariann Clarke
Ferodale

Quick and easy, with only 5 ingredients, a family favourite, has been in the family for 4 generations.

★★★★★ 1
serves 2 1/2 dozen
prep time 10 Min
cook time 15 Min

Ingredients For butter coconut cookies

  • 4 oz
    butter melted
  • 1 1/4 c
    self raising flour
  • 1 c
    white sugar
  • 1
    egg
  • dessicated coconut

How To Make butter coconut cookies

  • 1
    Sift flour and sugar into a bowl, add beaten egg and melted butter, careful not to congeal egg. mix thoroughly.
  • 2
    Form into small balls the size of a walnut, and roll in coconut and place on greased trays, allow room to spread.
  • 3
    Bake in a moderate oven for 10 to 15 minutes, til straw coloured. Removed from oven, cool for 5 min and then remove from trays, put on cooler rack.

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