buffalo chip cookies
(1 RATING)
This recipe was given to me by my neighbor when my son was little. He loved these cookies. I sent them to school with him for treats and he came home needing the recipe. The kids wanted thier moms to make them Buffalo Chips Cookies too! My son is 21 and I recently saw one of those moms who told me that she is still making them. They are hard to explain, but they are just a very good cookie.
No Image
prep time
15 Min
cook time
method
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yield
Ingredients
- 2 cups margarine or butter
- 2 cups brown sugar packed
- 2 cups sugar
- 4 - eggs
- 2 teaspoons vanilla
- 2 cups raisin bran, heaping
- 1 cup walnuts, chopped
- 4 cups flour
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 cups oatmeal, uncooked
- 2 cups chocolate chips
- 1 cup coconut
How To Make buffalo chip cookies
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Step 1I use my kitchen aid mixer. This makes a big batch of cookies.
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Step 2Cream sugars and margarine or butter. Add eggs. Beat until light and fluffy. Add vanilla.
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Step 3Add flour, baking powder, baking soda and salt. Mix until blended.
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Step 4Add raisin bran cereal, nuts, oatmeal, chocolate chips and coconut. Mix until combined.
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Step 5Bake in a preheated oven at 350 degrees.
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Step 6I bake these on a cookie sheet lined with parchment paper. I use a large cookie scoop or drop them about the size of a walnut onto the cookie sheet.
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Step 7Bake for 8-10 minutes. You to lightly brown them and not over bake. Cool for 1-2 minutes before removing to a cooling rack.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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