Brownies Irish Cream bars By Freda

Brownies Irish Cream Bars By Freda Recipe

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FREDA GABLE

By
@cookin4me

These Brownie-Bars are So good guaranteed You can't have Just One. Start out with a Mix, and the rest is a surprise.

Rating:

★★★★★ 3 votes

Comments:
Serves:
48 bars
Prep:
15 Min
Cook:
30 Min

Ingredients

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BROWNIE BARS

1 pkg
fudge brownie mix
1/2 C
oil
1/4 C
irish cream liqueur (baileys i use)
2
eggs

FROSTING

1/2 C
butter (softened @ room temp)
2 C
pdr sugar
2 Tbs
irish cream ( baileys i use)
1/2 tsp
vanilla extract
2 - 3 tsp
heavy cream ( you can sub milk or more baileys)

DRIZZLE OF CHOC GLAZE ON TOP (OPTIONAL)

1 oz
semi sweet choc. chopped
1 tsp
butter, melted

How to Make Brownies Irish Cream bars By Freda

Step-by-Step

  • 1Heat Oven @ 350
    Grease Bottom only of 13"X9" Pan.
    in large Bowl Combine Brownie Ingredients above.
    Beat Only 50 strokes with a spoon, ( do not over Beat)
    Spread into greased Pan.

    Bake 350 for 25-30 min. Til done. Do not over bake.
    COOL 45 min to 1 hr. cool completely.
  • 2FRosting:
    Beat butter till light and fluffy,
    add all the Frosting ingredients,
    add only enough milk to desired Spreadable consistency.
    Spread over COOL Brownies.

    To serve: Cut int Bars & enjoy . . Yummmmmy
  • 3OPTIONAL DRIZZLE:
    Add all drizzle ingredients in microwave bowl. microwave for 30sec. stir till smooth and melted.
    drizle over each frosted Bar.
    Place in refer till firm. about 10-15 min.

Printable Recipe Card

About Brownies Irish Cream bars By Freda

Course/Dish: Cookies, Chocolate




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