brownie on a stick

★★★★★ 1 Review
KNS93 avatar
By Kara Loupe
from Hollister, CA

Chewy Chocolate cookie on a stick! Perfect wrapped up pretty with ribbon for bake sales!

★★★★★ 1 Review
serves 20
prep time 40 Min
cook time 15 Min

Ingredients For brownie on a stick

  • 11 Tbsp
    butter, unsalted
  • 2 c
    sugar
  • 4 tsp
    strong coffee
  • 2 tsp
    vanilla extract
  • 1 c
    bittersweet chocolate chips
  • 3/4 c
    semi-sweet chocolate chips
  • 4 lg
    eggs
  • 1 3/4 c
    all purpose flour
  • 1/2 c
    cocoa, unsweetened
  • 1/2 tsp
    salt
  • 1 1/4 tsp
    baking powder
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How To Make brownie on a stick

  • 1
    Preheat oven to 350.
  • 2
    Sift together flour, cocoa, salt and baking powder. Set aside.
  • 3
    In saucepan melt butter, sugar, vanilla, and coffee until smooth. Add chocolate chips and stir until fully melted.
  • 4
    Put chocolate mixture into mixing bowl and run on low for 5 min until batter slightly cooled. Add eggs one at a time. Add flour into batter and blend just until incorporated.
  • 5
    Put batter in fridge and chill about 30 min.
  • 6
    Using a large size cookie scooper, scoop batter into you hand and roll into ball then place onto jellyroll pan and insert stick.
  • 7
    Bake at 350 for 16 minutes.

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