brownie brittle bar/pie crust

Name: Brownie Brittle Bar/Pie Crust
Cook time: 10 min
Ingredients: 1 stick(s) butter; 2 cup(s) brownie brittle crumbs (make your own - i saw a recipe on the just-a-pinch site - or use sheila g. brand)

(1 RATING)

31 Pinches

Dana Wigdor

Jersey City, NJ

Updated on Jul 21, 2013

I randomly thought of this recipe and thought it would be great to figure out how to make it. But then I googled it and found a recipe that uses this exact crust! The recipe, FYI, was Brownie Brittle Eggnog Cheesecake Bars, which I will post soon. Havent tried either yet, but figured I'd post it anyway! Enjoy, and let me know how it turns out!

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cook time 10 Min

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Ingredients

1 stick butter
2 cups brownie brittle crumbs (make your own - i saw a recipe on the just-a-pinch site - or use sheila g. brand)

How To Make brownie brittle bar/pie crust

Step 1

Mix 1 stick of melted butter with 2 Cups of Brownie Brittle crumbs.

Step 2

Press into a greased 9 x 13 pan and Bake for 8 min at 350° (or a pie plate, I suppose. May need to adjust recipe to have enough for the sides of the crust. Play with it...have extra ingredients on hand!)
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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