No Image
prep time
30 Min
cook time
40 Min
method
Bake
yield
8 to 10
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 3 cups flour
- 1 teaspoon baking powder
- pinch salt
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon cinnnamon
- FILLING
- 1 can 21 ounce blueberry pie filling
- 1 can 8 ounce crushed pineapple, drained
- 1 tablespoon lemon juice
How To Make blueberry pineapple squares
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Step 1Cream butter and sugar. Sift dry ingredients and add to butter mixture Remove 3/4 cup for topping.
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Step 2Add 2 eggs, vanilla and cinnamon to remaining mixture. Work dough with hands to form a ball. Grease and flour a 9 X 13 inch pan.
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Step 3Put half of dough on bottom of pan, by taking small pieces of dough and patting into pan. Add filling and put remaining dough on top.
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Step 4Sprinkle on TOPPING with extra cinnamon added. Bake at 350 degrees for 35 to 40 minutes.
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Step 5If preferred, Apple or Cherry pie filling can be used instead of Bluueberry.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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