BLUE RIBBON COTTAGE CHEESE COOKIES

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Have you made this?

By Gloria Gasperson
@MsGlo

I FOUND THIS ON ANOTHER SITE AND THOUGHT THAT IT WOULD BE A GREAT COOKIE TO MAKE ,IT IS VERY DIFFERENT FROM OTHER COOKIE INGREDIENT'S THIS ONE HAS COTTAGE CHEESE IN IT . SO I HOPE THAT YOU ENJOY THIS ONE,PLEASE LET ME KNOW HOW THEY TURN OUT...

Rating:

★★★★★ 1 vote

Serves:

MAKES 6-7 DOZEN

Prep:

2 Hr

Cook:

10 Min

Ingredients

1 c: butter flavor shortening
1 c: sugar
3/4 c: brown sugar
2 tsp: vanillla extract
2 large: eggs
1 c: small or large curd of cottage cheese
1/2 c: cocoa powder
2 3/4 c: flour
1 tsp: baking powder
1/2 tsp: baking soda
1/2 c: chopped nuts (opitional)

How to Make BLUE RIBBON COTTAGE CHEESE COOKIES

Step-by-Step

1CREAM TOGHETHER 1ST-5 INGREDIENTS THEN ADD COTTAGE CHEESE, COCOA, MIX WELL. SET ASIDE . SIFT TOGHETHER DRY INGREDIENTS AND ADD TO THEN ADD CREAM MIXTURE, STIRRING WELL. STIR IN THE NUTS. CHILL DOUGH IN FREEZER FOR 1-2 HOURS. ROLL DOUGH INTO BALLS SIZE OF A WALNUT. THEN ROLL IN LEFTOVER POWDERED SUGAR. BAKE ON A LIGHTLY GREASED COOKIE SHEET AT 350* FOR 12 MINS.
2MAKES ABOUT 6-7 DOZEN COOKIES...

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