best oatmeal raisin cookies

Name: Best Oatmeal Raisin Cookies
Cook time: 10 min
Ingredients: 1 1/4 cup(s) flour; 1 teaspoon(s) baking soda; 1 cup(s) butter or margarine; 1/4 cup(s) sugar; 3/4 cup(s) light brown sugar, firmly packed; 1 package(s) instant vanilla pudding (i use large package); 2 - eggs; 3 1/2 cup(s) quick cooking rolled oats; 1 cup(s) raisins

(1 RATING)

80 Pinches

Tina Knudson

Janesville, WI

Updated on Apr 22, 2011

For those that don't like raisins, I make oatmeal M&M cookies.

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prep time

cook time 10 Min

method ---

yield makes 4 to 5 dozen

Ingredients

1 1/4 cups flour
1 teaspoon baking soda
1 cup butter or margarine
1/4 cup sugar
3/4 cup light brown sugar, firmly packed
1 package instant vanilla pudding (i use large package)
2 - eggs
3 1/2 cups quick cooking rolled oats
1 cup raisins

How To Make best oatmeal raisin cookies

Step 1

Preheat oven to 375 degrees. Mix flour with soda in medium bowl. In large bowl, combine butter, the sugars, and pudding mix. Beat until smooth and creamy. Beat in eggs. Gradually add flour mixture, then stir in oats and raisins. Batter will be stiff.

Step 2

Drop by rounded teaspoonfuls about 2inches apart onto ungreased cookie sheets. Bake for 10 to 12 minutes until light golden brown.
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