best ever brownie cookies !
We love this "traveling brownie" as it is the best of both worlds... individual brownies that look and bake up like a cookie! This is a cookie that the kids just love! We haven't made them for a while... but plan on baking up a big batch soon! We double the batch and the kids bring them to school for treat day... and oh what a treat these are!
prep time
15 Min
cook time
15 Min
method
Bake
yield
6 dozen (depending on size you make)
Ingredients
- COOKIE BATTER
- 2 sticks butter
- 2 1/3 cups sugar
- 1/2 teaspoon cinnamon, ground
- 1/2 cup dark cocoa powder
- 1/3 cup chocolate syrup
- 1/3 cup corn syrup, light
- 1 tablespoon vanilla
- 1/2 teaspoon salt
- 4 large eggs (beaten)
- 2 1/2 cups all purpose flour
- OPTIONAL INGREDIENTS:
- 3/4 cup walnuts or pecans (chopped)
- 3/4 cup chocolate chips, mini
- OPTIONAL COATING:
- 3 tablespoons cocoa powder
- 4 tablespoons powdered sugar
How To Make best ever brownie cookies !
-
Step 1Preheat oven to 350 degrees. -
Step 2Prepare baking sheets by lining with parchment paper.
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Step 3Optional: Mix together Cocoa and powdered sugar, set aside until needed to coat the cookies.
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Step 4Cream together the butter and sugar. Add the cinnamon, cocoa, chocolate syrup, corn syrup, vanilla and salt. Add beaten eggs.
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Step 5Stir in the flour. Stir in nuts and mini chocolate chips (both are optional).
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Step 6Using a tablespoon, place 1 heaping spoonful of dough onto parchment lined baking sheets. Spaced about three inches apart.
-
Step 7Bake for 10 to 12 minutes (don't over bake, the cookies continue cooking after being removed from oven). Allow cookies to cool enough to handle them.
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Step 8OPTIONAL: Coat each cookie in Cocoa and powdered sugar mixture. Can just use powdered sugar too.
-
Step 9Can just frost cookies.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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