Bangin' Oatmeal Cookies

Bangin' Oatmeal Cookies Recipe

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Cheryl Powell


You can add 1 cup raisins, chocolate chips, or coconut.


★★★★★ 1 vote

48 cookies
1 Hr
10 Min


  • 3 c
    uncooked quick cooking oatmeal
  • 2 c
    firmly packed brown sugar
  • 1 c
    butter (softened)
  • 2 tsp
  • 1 tsp
    baking soda
  • 1/2 tsp
  • 1 1/2 c
    all purpose flour
  • 1 c
    walnuts or pecans (chopped)

How to Make Bangin' Oatmeal Cookies


  1. Preheat oven to 375.
    Combine all ingredients EXCEPT flour in bowl.
  2. Beat at low speed, scraping bowl often, until well mixed.
  3. Stir in flour until well mixed.
  4. Drop dough by rounded tablespoons, 2 inches apart, onto lightly greased cookie sheets.
  5. Bake 8-12 minutes or until edges are lightly browned.
  6. Let stand 1 minute and remove from cookie sheet.

Printable Recipe Card

About Bangin' Oatmeal Cookies

Course/Dish: Cookies
Main Ingredient: Non-Edible or Other
Regional Style: American

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