Banana Nut Cookies

Banana Nut Cookies Recipe

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Aleta Hepp


Muffins in cookie form, YUMMY! These are also good with a drizzle of cream cheese frosting.

★★★★★ 2 votes
15 Min
15 Min


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1/2 c
butter, softened
1/2 c
1/2 c
brown sugar, firmly packed
1 c
mashed bananas, be sure they are very ripe
1/4 tsp
1 tsp
baking powder
1/2 c
finely chopped walnuts
1/2 c
3 c
all purpose flour
1/2 tsp
vanilla extract

How to Make Banana Nut Cookies


  • 1Preheat oven to 375 degrees.
  • 2In large mixing bowl, cream butter and sugar; add eggs and beat until well mixed. Add bananas, milk and vanilla. Mix until well combine.
  • 3In separate bowl, combine flour, salt and baking powder. Add dry mixture to large bowl. Stir until combined. Stir in nuts.
  • 4Drop by teaspoon-fulls onto a greased cookie sheet. Bake for 15 minutes, or until edges are browned.

Printable Recipe Card

About Banana Nut Cookies

Course/Dish: Cookies
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids

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