Banana Flip Cookies (sandwiches)

Banana Flip Cookies (sandwiches) Recipe

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Erica Greer

By
@Ericagreer

Excellent for travel. These are definatly a make-and-take kind of dessert. You can make them big (like moon pie size) or small for snack size.

Rating:

★★★★★ 1 vote

Comments:
Serves:
A ton of people
Prep:
15 Min
Cook:
15 Min

Ingredients

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  • 1
    ripe banana (mashed)
  • 1/3 c
    butter, softened
  • 1 tsp
    pure vanilla extract
  • 1
    egg
  • 1 pkg
    sugar cookie mix (dry)
  • 1 can(s)
    cream cheese frosting

How to Make Banana Flip Cookies (sandwiches)

Step-by-Step

  1. Preheat oven to 350.
  2. Cream the butter, banana, vanilla, and egg together. Then add the sugar cookie mix.
  3. Drop in circular dollops onto greased cookie sheet You can make them large(like moon pie size) or smaller (for cookie size snacks). Bake for 12-14 minutes.
  4. Allow to cool and fill halves with cream cheese frosting and sanswich together. Refridgerate leftovers.

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About Banana Flip Cookies (sandwiches)

Course/Dish: Cookies, Fruit Desserts
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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