Banana Drop Cookies

Banana Drop Cookies Recipe

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Debbie Guardino


I don't know where I found this recipe for these cookies but my kids LOVED them while growing up. I would make a glaze to put on them sometimes which made them even more delish! So if you have a powdered sugar glaze you want to put on them, go for it!!


★★★★★ 1 vote

1-2 dozen
10 Min


  • 2 1/8 c
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
  • 1/4 tsp
    baking soda
  • 1/4 tsp
  • 1/4 tsp
  • 1/2 c
    butter, room temperature
  • 2
  • 1/2 tsp
    vanilla extract
  • 1 c
    mashed banana
  • 1 c

How to Make Banana Drop Cookies


  1. Oven preheated to 375 degrees.
  2. Stir together flour, baking powder, cinnamon, baking soda, salt and cloves. Set aside.
  3. Beat the 1/2 cup butter. Add the sugar, beat til fluffy.
  4. Add the eggs and vanilla; beat well.
  5. Add the dry ingredients & 1 cup mashed banana, alternately.
  6. Drop from spoonful on well greased pan and bake 10-12 minutes. Once cooled, eat as is or put a glaze on them!

Printable Recipe Card

About Banana Drop Cookies

Course/Dish: Cookies

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