Banana Bars
By
Stephanie Dodd
@skeen
1
These are the best banana bars I have ever tasted. Be sure to put the honey in the frosting as I believe it is what makes these bars so decadent!!!
Ingredients
- 1/2 c
- margarine
- 1 1/2 c
- sugar
- 2
- eggs
- 3/4 c
- buttermilk
- 2 - 3
- ripe bananas
- 2 c
- flour
- 1/2 tsp
- baking soda
- 1/2 tsp
- salt
- 1 tsp
- vanilla
How to Make Banana Bars
- 1Mix all ingredients together and pour into jelly roll pan sprayed with Pam. Bake at 350 degrees for 30 - 35 minutes.
- 2Honey Frosting:
1/2 c. margarine, softened
1/4 c. honey
Beat until light and fluffy
Blend:
3 c. powdered sugar and 2 egg whites
Beat 10 minutes at high speed. Spread on cooled bars. Can keep in refrigerator or freezer for several weeks. ENJOY!
About Banana Bars
Course/Dish: Cookies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
