banana bars

Name: Banana Bars
Prep time: 20 min
Cook time: 25 min
Yield: 2
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened; 1 cup(s) sugar; 1 cup(s) sour cream; 1 teaspoon(s) vanilla; 2 cup(s) flour; 1 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 2 eggs; 1 - (16 ounces) container chocolate frosting; 2 large very ripe bananas, mashed

(1 RATING)

4 Pinches

Anita Hoffman

Holland, PA

Updated on Nov 18, 2019

Wonderful banana bars with chocolate frosting.

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prep time 20 Min

cook time 25 Min

method Bake

yield 2 dozen

Ingredients

1/2 cup butter, softened
1 cup sugar
1 cup sour cream
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
2 eggs
1 - (16 ounces) container chocolate frosting
2 large very ripe bananas, mashed

How To Make banana bars

Step 1

Grease a 9 X 13 inch baking pan. In a large bowl, cream together butter and sugar until smooth. Beat in the eggs, one at a time, then stir in the sour cream and and vanilla.,

Step 2

Combine the dry ingredients; stir into the batter. Mix in the mashed banana. Spread evenly onto prepared pan.
Step 3

Bake at 350 degrees for 25 to 30 minutes. Cool bars in pan on wire rack. Frost.
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