baboon chocolate caramel nut bars

How To Make baboon chocolate caramel nut bars

• 
  Step 1
  Preheat the oven to 350 degrees. Melt the caramels plus 1/3 Cup of the evaporated milk, 3-4 minutes in the microwave. Stir every few minutes to not burn. When melted, leave in microwave to maintain the heat level.
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  Step 2
  In a large bowl, mix the remaining milk, cake mix and butter. Press HALF of the cake mix into a "Pam" sprayed 9 x 13 baking pan. Bake 8 minutes.
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  Step 3
  Sprinkle the chocolate chips, 1 cup of nuts over the crust you just baked. Top with the melted caramel mixture. Try to pour evenly about the pan.
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  Step 4
  Top with spoonfulls of remaining cake mixture,sprinkle with remaining nuts. Bake 16-18 minutes. Cool, Cut into bars.
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