B.C. Ghost Cookies

1
SK H

By
@Soos

This recipe is for all you halloween party givers or you just want to have fun with your children or grandbabies. It is a Betty Crocker recipe that kids love. Enjoy!

Picture courtesy of tablespoon.com

Rating:

★★★★★ 5 votes

Comments:
Serves:
32
Prep:
20 Min
Cook:
20 Min

Ingredients

Add to Grocery List

1
12 oz bag of vanilla chips
1 pkg
nutter butters
64
minature chocolate chips

How to Make B.C. Ghost Cookies

Step-by-Step

  • 1Place a piece of wax paper on a cookie sheet.
    In the microwave or on the stove melt the vanilla chips. After you melt them in the microwave keep them over a hot pan of water to keep them soft longer
  • 2Dip each cookie into the softened vanilla chips and be sure they are coated you may want to use tongs. Hold until all the excess drips off. Lay on the cookie sheet and place two chocolate chips in the top for eyes. Let cool for atleast 10 minutes.

Printable Recipe Card

About B.C. Ghost Cookies

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids




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