Aunt Rachel's Ginger Snaps

1
Eve Peterson

By
@mumm6

My Aunt use to make these, and she gave me the recipe.

Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 1 c
    sugar
  • 3/4 c
    butter, melted
  • 2 c
    flour
  • 1/4 c
    sorghum
  • 1
    egg
  • 2 tsp
    baking soda
  • 1/2 tsp
    cloves
  • 1/2 tsp
    ginger
  • 1 tsp
    cinnamon
  • 1/2 tsp
    salt

How to Make Aunt Rachel's Ginger Snaps

Step-by-Step

  1. Mix sugar, butter,sorghum,egg,soda,cloves,ginger,cinnamon and salt.
  2. Add flour and mix. Roll into balls, dip into sugar. Place on a cookie sheet. Bake at 375 for 8 to 10 minutes.

Printable Recipe Card

About Aunt Rachel's Ginger Snaps

Course/Dish: Cookies




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