apricot cookie bars

Name: Apricot Cookie Bars
Yield: 12
Cuisine: American
Ingredients: 3/4 cup(s) butter; 1 cup(s) sugar; 1 - egg; 1 teaspoon(s) vanilla extract; 2 cup(s) flour; 1/2 teaspoon(s) baking powder; 1/2 cup(s) chopped walnuts or pecans; 1-1/2 cup(s) coconut; 1 jar(s) (16oz) apricot jam or preserves

8 Pinches

EULA MOORHEAD

OGALLALA, NE

Updated on Nov 9, 2018

Recipe given to me in 1997, and has been a favorite ever since!! DELICIOUS!!

Rate

No Image

prep time

cook time

method Bake

yield 12 - 16 depending on how you cut them.

Ingredients

3/4 cup butter
1 cup sugar
1 - egg
1 teaspoon vanilla extract
2 cups flour
1/2 teaspoon baking powder
1/2 cup chopped walnuts or pecans
1-1/2 cup coconut
1 jar (16oz) apricot jam or preserves

How To Make apricot cookie bars

Step 1

Mix first 4 ingredients together. Add remaining ingredients till crumbly.

Step 2

Press 2/3 of crumb mixture into bottom of 9 X 13 pan. .
Step 3

Spread jar of apricot jam over crumb mixture..
Step 4

Sprinkle remaining crumb mixture over apricot layer
Step 5

Bake at 350 degrees for 35-40 minutes.
Step 6

Cool and cut into bars.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes