apricot angel brownies

(1 RATING)
15 Pinches
Holland, PA
Updated on Jun 15, 2015

Absolutely delicious recipe with white chocolate, apricots, almonds and coconut.

prep time 25 Min
cook time 25 Min
method Bake
yield 24 servings

Ingredients

  • 2 - ( 2 ounces) bars white chocolate, chopped
  • 1/3 cup butter
  • 2/3 cup sugar
  • 2 - eggs, beaten
  • 1/2 teaspoon vanilla
  • 3/4 cup flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup finely chopped dried apricots
  • 1 package (2 ounces) sliced almonds
  • 1/4 cup flaked coconut

How To Make apricot angel brownies

  • Step 1
    In a saucepan over low heat, stir and melt white chocolate and butter. Remove from heat and stir in sugar, eggs and vanilla. Set aside.
  • Step 2
    In a bowl, combine dry ingredients and stir into chocolate mixture.
  • Step 3
    In a separate bowl, combine apricots, almonds and coconut and stir about 1/2 to 2/3rds mixture into batter.
  • Step 4
    In a greased 7 X 11 inch baking dish or a greased 9 inch square baking pan, pour batter and sprinkle remaining apricot mixture on top.
  • Step 5
    Bake at 350 degrees for 25 minutes or until brownies turn golden brown. Cool on a wire rack. Cut into bars.

Discover More

Category: Cookies
Ingredient: Fruit
Method: Bake
Culture: American

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