apricot angel brownies
(1 RATING)
Absolutely delicious recipe with white chocolate, apricots, almonds and coconut.
No Image
prep time
25 Min
cook time
25 Min
method
Bake
yield
24 servings
Ingredients
- 2 - ( 2 ounces) bars white chocolate, chopped
- 1/3 cup butter
- 2/3 cup sugar
- 2 - eggs, beaten
- 1/2 teaspoon vanilla
- 3/4 cup flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup finely chopped dried apricots
- 1 package (2 ounces) sliced almonds
- 1/4 cup flaked coconut
How To Make apricot angel brownies
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Step 1In a saucepan over low heat, stir and melt white chocolate and butter. Remove from heat and stir in sugar, eggs and vanilla. Set aside.
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Step 2In a bowl, combine dry ingredients and stir into chocolate mixture.
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Step 3In a separate bowl, combine apricots, almonds and coconut and stir about 1/2 to 2/3rds mixture into batter.
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Step 4In a greased 7 X 11 inch baking dish or a greased 9 inch square baking pan, pour batter and sprinkle remaining apricot mixture on top.
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Step 5Bake at 350 degrees for 25 minutes or until brownies turn golden brown. Cool on a wire rack. Cut into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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