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applebee's maple butter blondie copy cat

(4 ratings)
Recipe by
Michaela Blake
New Philadelphia, OH

I love these.

(4 ratings)

Ingredients For applebee's maple butter blondie copy cat

  • 1/2 tsp
    baking powder
  • 1/8 tsp
    baking soda
  • 1/8 tsp
  • 1 c
    flour, sifted
  • 1/4 c
    chopped walnuts
  • 1/3 c
    butter, melted
  • 1 c
    brown sugar, firmly packed
  • 1 lg
    egg, beaten
  • 1 Tbsp
    vanilla extract
  • 1/2 c
    white chocolate chips
  • 3/4 c
    maple syrup
  • 1/2 c
  • 3/4 c
    brown sugar
  • 1/4 c
    chopped walnuts

How To Make applebee's maple butter blondie copy cat

  • 1
    Preheat the oven to 350 degrees F.
  • 2
    Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again. Add chopped nuts and mix well. Set aside.
  • 3
    Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
  • 4
    Add flour mixture, a little at a time, until mixed well.
  • 5
    Stir in white chocolate chips. Spread in a 9-inch square pan. Bake for 20 to 25 minutes or until a wooden pick inserted in center comes out clean or with slightly fudgy-looking crumbs.
  • 6
    Serve warm with ice cream and Maple Butter Sauce.
  • 7
    For Maple Butter Sauce: In a pan, add real maple syrup and butter, cook over low heat until butter is melted. Next, stir in brown sugar until completely dissolved. If you desire, add walnuts.

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