applebee's maple butter blondie copy cat

How To Make applebee's maple butter blondie copy cat

• Step 1
  Preheat the oven to 350 degrees F.
• Step 2
  Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again. Add chopped nuts and mix well. Set aside.
• Step 3
  Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
• Step 4
  Add flour mixture, a little at a time, until mixed well.
• Step 5
  Stir in white chocolate chips. Spread in a 9-inch square pan. Bake for 20 to 25 minutes or until a wooden pick inserted in center comes out clean or with slightly fudgy-looking crumbs.
• Step 6
  Serve warm with ice cream and Maple Butter Sauce.
• Step 7
  For Maple Butter Sauce: In a pan, add real maple syrup and butter, cook over low heat until butter is melted. Next, stir in brown sugar until completely dissolved. If you desire, add walnuts.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!