apple-raisin drop cookies

Name: Apple-Raisin Drop Cookies
Ingredients: 1 - yellow cake mix; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1/2 cup(s) sour cream; 2 - eggs; 1 cup(s) coarsely shredded apple; 1/2 cup(s) raisins; 2-3 tablespoon(s) powdered sugar

(1 RATING)

64 Pinches

Kimi Gaines

orlando, FL

Updated on Nov 10, 2010

EASY=VERY GOOD

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Ingredients

1 - yellow cake mix
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup sour cream
2 - eggs
1 cup coarsely shredded apple
1/2 cup raisins
2-3 tablespoons powdered sugar

How To Make apple-raisin drop cookies

Step 1

Heat oven to 350F. Grease cookie sheets. In large bowl, combine cake mix, cinnamon, nutmeg, sour cream and eggs; blend well. Stir in apple and raisins. Drop by heaping teaspoonfuls 1 inch apart onto cookie sheet.

Step 2

Bake at 350F for 10-14 minutes or until edges are golden brown. Immediately remove from cookie sheets. Cool 5 minutes or until completely cooled. Sprinkle with powdered sugar.
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