apple oatmeal cookies
This recipe originates from a cookbook, "101 Cookies". Over the years I have made a few edits and added an ingredient.
No Image
prep time
20 Min
cook time
15 Min
method
Bake
yield
Makes 3 Dozen Cookies
Ingredients
- 3/4 cup butter flavor shortening
- 1 1/4 cups brown sugar, firmly packed
- 1 egg
- 1/4 cup milk
- 1 1/2 teaspoons vanilla extract
- 1 cup all purpose flour
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon nutmeg
- 4 or 5 bags instant apple cinnamon instant oatmeal
- 2-3 cups quick oats
- 1 gala apple
- 3/4 cup raisins
How To Make apple oatmeal cookies
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Step 1Preheat Oven to 375 degrees
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Step 2Combine; shortening, brown sugar, egg, milk and vanilla. Beat with mixer at medium speed until well blended. -
Step 3Combine in another bowl flour, cinnamon, salt, baking soda and nutmeg. Mix thoroughly. Mix into creamed mixture with electric mixer at low speed just until blended
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Step 4In another bowl open pouches of apple flavor instant oatmeal. Add enough Quick oats to equal 3 cups total. Stir Into Cookie Mixture.
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Step 5Peel and finely chop apple. I mince mine with a little electric chopper. Fold into cookie Mixture
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Step 6Fold in Raisins.
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Step 7Using tablespoon scoops. Place on parchment paper lined cookie sheets 2 inches apart.
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Step 8Bake 14-15 minutes. Cookies will be soft. Let stand on cookie sheet a full 2 minutes to set. Move to cooking racks.
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Step 9Adjust cooking times if needed. Depending on how soft or hard you like your cookies.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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