Apple Cinnamon Cookies

Apple Cinnamon Cookies Recipe

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Patsy Fowler


my dad makes these cookies they are so good they melt in your mouth

★★★★★ 2 votes


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1/2 c
butter, softened
1 c
brown sugar, lightly packed
2 Tbsp
sour cream
3 c
1 tsp
1 tsp
1/4 tsp
1/4 tsp
1 tsp
baking soda
2 to 3
apples, chopped


1 Tbsp
butter, melted
1 c
powdered sugar
2 Tbsp
maple syrup
1 Tbsp
1 to 2 Tbsp

How to Make Apple Cinnamon Cookies


  • 1Preheat oven to 400. Prepare a baking sheet with parchment paper.
  • 2Cream together the butter and sugar in a large mixing bowl until light in color. Add egg and sour cream stir to combine.
  • 3Add remaining ingredients, except apple, and stir until combined. Gently fold in apples.
  • 4Drop the cookie mixture by the tablespoon onto the prepared baking sheet.
  • 5Bake for 10-12 minutes or until the tops are dry.
  • 6Make the glaze: whisk together all of the ingredients in a small bowl. Add water until the glaze reaches the desired consistency.
  • 7Remove the cookies from the oven and allow to cool on a wire rack. Drixxle the glaze over the cookies.

Printable Recipe Card

About Apple Cinnamon Cookies

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids

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