apple cider cookies

How To Make apple cider cookies

• Step 1
  Reduce Apple Cider: Pour 1 cup apple cider into a small saucepan and bring to a simmer over medium heat. Allow to simmer for about 10 minutes until it reduces to 1/4 cup. Allow to cool.
• Step 2
  Preheat oven to 350 degrees F.
• Step 3
  Line cookie sheets with parchment paper.
• Step 4
  In a large bowl cream the butter and sugars until light and fluffy.
• Step 5
  Beat in eggs, one at a time.
• Step 6
  Add reduced apple cider and vanilla extract. Mix until well combined.
• Step 7
  Add dry ingredients - flour, baking powder, baking soda and cinnamon. Mix until combined.
• Step 8
  Scoop 1 Tbsp portion of dough and roll into balls. Place on cookie sheet.
• Step 9
  Bake 10-12 minutes until golden.
• Step 10
  Let cool on a cookie sheet for 5 minutes. Remove to wire rack. Enjoy!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!