APEES COOKIES an OLD COLONIAL PENNSYLVANIA DUTCH COOKIE RECIPE
Nancy J. Patrykus
So was born Apees for (AP)
or as it may be spelled now over the years apeas,epis,or epees.
Another fine old recipe for you.
- 1 c
- 1 c
- 1/2 c
- sour cream
- 2 c
- all-purpose flour
How to Make APEES COOKIES an OLD COLONIAL PENNSYLVANIA DUTCH COOKIE RECIPE
- 1Cream together the butter and sugar till the mixture is light and fluffy. Beat in the egg. Fold in he sour cream.
Stir in the flour a little at a time, beating till the mixture is well blended.
Wrap the dough and chill thoroughly
Roll the dough on a lightly floured surface to 3/8 an inch thickness.
Cut with a floured 2 inch round cutter.
Place rounds on an ungreased baking sheet.
Bake at 350 till edges are golden, 8-10 minutes.
- 2Sugar was hard to come by, back then.
So this original recipe has no frosting.
Feel free to glaze or frost.. to your choosing.